Torraccia del Piantavigna produces wines from Piemonte in Northern Italy, working with the region's signature varieties. The winery's Ghemme Vigna Pelizzane, made from Nebbiolo, represents the house's commitment to this demanding grape—one that demands cool sites and patience to reveal its structure and perfume. A second Nebbiolo offering, Gattinara, rounds out the red portfolio. On the white side, Erba Voglio Colline Novaresi Bianco draws on Erbaluce, a regional variety prized for its mineral character and aging potential. These wines have been assessed by Wine Advocate, Wine Enthusiast, Decanter, and Wine Spectator. The lineup reflects Piemonte's classical approach: austere, food-driven reds built on tannin and acidity, paired with a crisp white that captures the alpine terroir of the Novara hills.