Ulacia

Basque Txakolina from Spain's Atlantic coast, defined by mineral terroir.

Ulacia produces wines from País Vasco, Spain's Basque region, where Atlantic influence and mineral soils shape a distinctive terroir. The winery focuses on Getariako Txakolina, the region's signature expression built on Hondarrabi Zuri, a white grape that thrives in this cool, maritime climate. The Getariako Txakolina Rosé and Getariako Txakolina White showcase the variety's natural acidity and delicate structure—wines that reflect the coastal character of their origin. Both have been assessed by Wine Enthusiast, Wine Spectator, and Wine Advocate. The rosé, with its pale salmon hue and crisp profile, and the white, with its mineral precision, represent the winery's commitment to the indigenous expressions of País Vasco.