Read about wine in Columbia Valley — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Columbia Valley →Plan a wine trip to Valo Cellars — Femente builds the route.
Valo Cellars produces Cabernet Sauvignon and Pinot Noir from Columbia Valley, Washington's premier vineyard sites. The winery's flagship Conner Lee Vineyard Intemporal, a Cabernet Sauvignon, has earned recognition from Wine Advocate, Wine Enthusiast, Wine Spectator, Decanter, and Falstaff. The Conner Lee Vineyard Cabernet Sauvignon and Solaksen Vineyard Pinot Noir round out the portfolio, each drawing from distinct terroir within the region. Columbia Valley's continental climate and varied soil profiles support the structure and depth these wines express—the Cabernets showing the dark fruit and tannin architecture the region is known for, while the Pinot Noir reflects the cooler-site elegance possible at this latitude. The wines have been assessed by major international critics.
Read about wine in Columbia Valley — what makes it, who's pouring, and how to plan a trip through it.
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