Vouni Panayia

Cyprus indigenous varieties from Paphos, rated by major critics.

Vouni Panayia operates in the Vouni Panayias district of Paphos, Cyprus, where indigenous grape varieties define the winery's character. The estate focuses on Cypriot cultivars, notably Yiannoudi and Spourtiko, grapes with deep roots in the island's viticulture. The Yiannoudi, a single-varietal expression, has drawn attention from major critics including Wine Spectator, Wine Advocate, and Decanter. The experimental Microvinifications series, including The Woman in the Old Wine Press, demonstrates an exploratory approach to winemaking. Spourtiko, another indigenous variety in the portfolio, rounds out a lineup anchored in local terroir and grape heritage. The winery's focus on native Cypriot varieties positions it within a broader movement to recover and showcase the island's distinctive viticultural identity.