Wood Park is situated in North East Victoria, a region celebrated for its cool-climate viticulture and expressive varietals. The winery produces a Cabernet Sauvignon–Shiraz blend that marries the structure and dark fruit of Cabernet with the spice and richness of Shiraz, a pairing well-suited to the region's terroir. A Chardonnay rounds out the portfolio, capturing the precision and complexity that cool Australian climates can impart to the variety. Both wines have been assessed by Wine Enthusiast and Wine Spectator.