Zephyr

Marlborough Sauvignon Blanc and Pinot Noir from New Zealand's South Island.

Zephyr produces wines from Marlborough, New Zealand's South Island, where cool maritime conditions shape distinctive aromatic whites and elegant reds. The winery's MKIII Sauvignon Blanc exemplifies the region's signature style—bright, mineral-driven, with the herbaceous intensity Marlborough is known for. A Riesling and Pinot Noir round the portfolio, reflecting the diversity of the South Island terroir. Sauvignon Blanc thrives in Marlborough's cool climate, developing the crisp acidity and complex aromatics that define the region's reputation. The Riesling captures similar freshness with stone-fruit character, while the Pinot Noir benefits from the area's moderate warmth, yielding silky tannins and red-fruit purity. Decanter, Wine Advocate, Wine Spectator, Wine Enthusiast, and Falstaff have all assessed Zephyr's releases, reflecting the winery's place within New Zealand's quality conversation.