Name: Restaurante Kokotxa
Address: Clara Campoamor plaza, 20007, Donostia / San Sebastián, España, Donostia / San Sebastián, spain

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, for its Michelin-starred, technically precise take on modern Basque seafood. It's a destination for a serious, multi-course meal in San Sebastián's historic center.

Question 2

Who is it for?

Accepted Answer

Diners seeking a high-level, composed tasting menu experience that respects Basque tradition while incorporating subtle global influences. It's suited for special occasions and discerning seafood-focused meals.

Question 3

What should you order?

Accepted Answer

The namesake kokotxas and the fish of the day. The kitchen's strength is in seafood preparations that showcase texture and technique, with the tasting menus being the intended format.

Question 4

How do you get a table?

Accepted Answer

Book directly with the restaurant. It is open for lunch and dinner from Tuesday to Saturday, with limited seating times.

Question 5

Anything to know before you go?

Accepted Answer

The restaurant offers two set tasting menus served for the whole table, enforcing a collective dining rhythm. It is closed on Sundays, Mondays, and Wednesdays.