Name: Restaurante Zelai Txiki
Address: 20013, San Sebastián, Spain, San Sebastián, spain

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, for the combination of Michelin-recognized traditional Basque cuisine and the panoramic terrace setting. It’s a destination for the views and the grounded, garden-to-table approach.

Question 2

Who is it for?

Accepted Answer

Diners seeking classic Donostiarra cooking in a scenic, unpretentious setting. It suits a special meal or a date night where the food and the vista are the focus.

Question 3

What should you order?

Accepted Answer

The signatures: hake in salsa verde with clams, Donostia-style spider crab, or the Segovia-style suckling pig. Ask about daily suggestions driven by the garden and market.

Question 4

How do you get a table?

Accepted Answer

Book directly with the restaurant. Given its Michelin listing and terrace views, reservations are essential.

Question 5

Anything to know before you go?

Accepted Answer

It’s on the slopes of Mt Ulía in the Gros district. Note the limited lunch and dinner service windows and that it is closed Tuesday and Wednesday.