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Kisser

Kisser is a Japanese comfort-food counter on Douglas Avenue, recognized in 2025 with a Michelin Bib Gourmand and an Opinionated About Dining Casual award. Chef Brian Lea’s menu focuses on handmade udon, a chicken katsu sandwich on milk bread, and a Japanese breakfast bento. The room is compact and workmanlike, with energy coming from the open kitchen rather than decor. It’s a technically precise but accessible option in Nashville’s growing tier of serious casual dining.