Name: SPQR
Address: Pine Street, 2148, 94115, San Francisco, United States, San Francisco, united-states

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you're seeking a Michelin-recognized, modern Italian meal with a deliberate, pasta-focused prix-fixe format. It's a destination for those who appreciate a serious kitchen within a casual but structured setting.

Question 2

Who is it for?

Accepted Answer

It's for diners who savor a long, progressive meal—couples on a date night, after-work aperitivo crowds, and anyone booking ahead for a special but not overly formal evening. It rewards patience and an appetite for pasta.

Question 3

What should you order?

Accepted Answer

Follow the restaurant's rhythm: start with aperitivo-style small plates at the bar. For the main event, focus on the signature pastas, particularly the squid ink perciatelli, pappardelle, or tagliatelle frutti di mare.

Question 4

How do you get a table?

Accepted Answer

Book via Resy. The restaurant is open for dinner seven nights a week, and reservations are recommended for this popular, Michelin-listed spot.

Question 5

Anything to know before you go?

Accepted Answer

Dinner is a prix-fixe menu priced around $99 per person. Arrive early to enjoy a drink at the bar and embrace the aperitivo tradition that structures the evening.