Tiya

Name: Tiya
Address: 3213 Scott Street, 94123, San Francisco, United States, San Francisco, united-states

FINE DINING

EARLY DAYS

Undiscovered

A Michelin Plate-listed Indian restaurant in the Marina, offering regional cooking and a serious 875-bottle wine list.

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Good to know

Is it worth going out of your way for?: Yes, for its consecutive Michelin Plate recognition and its unusually serious wine program for an Indian restaurant. It draws diners citywide to the Marina.
Who is it for?: It suits date nights, business dinners, or anyone seeking regional Indian cooking benchmarked against the city's broader fine-dining scene.
What should you order?: Start with the kitchen's signatures: the Lamb Keema and Butter Chicken. The menu emphasizes regional specificity, so look for dishes highlighting particular Indian traditions.
How do you get a table?: Reservations are available via OpenTable. Book for dinner to experience the full menu and wine list.
Anything to know before you go?: A two-course dinner runs $40–$65 before wine. The wine list is priced at the upper tier, and corkage is $50.

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