Read about wine in Macedonia — what makes it, who's pouring, and how to plan a trip through it.
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1427 produces wines from Macedonia, Greece's northern region known for indigenous varieties and mineral-driven expressions. The winery works primarily with Xinomavro, a high-acid red grape that anchors both their Xino blend—a combination of Limnio and Xinomavro—and a dry rosé. Xino represents the winery's core offering, balancing the structural tannins and savory character typical of Macedonian reds. Amazia, their Muscat Blanc, captures the aromatic potential of the region's white varieties. Wine Spectator has rated these wines, with Xino achieving particular recognition among the portfolio. The winery's focus on regional varieties reflects Macedonia's viticultural identity: austere, food-friendly wines built on acidity and mineral tension rather than fruit-forward sweetness.
Read about wine in Macedonia — what makes it, who's pouring, and how to plan a trip through it.
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