Read about wine in Almansa — what makes it, who's pouring, and how to plan a trip through it.
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Aguaza is a winery in Almansa, in the Castilla region of Spain. The estate produces wines from Garnacha and Sauvignon Blanc, grapes well-suited to the continental climate and mineral soils of this inland Spanish appellation. Sa-Ra-Da Fusión Solecico, a Sauvignon Blanc, and Sarada, a Garnacha, represent the winery's core offerings. Both wines have been assessed by Wine Advocate. Almansa, historically known for dark, structured reds, has evolved to encompass a broader range of expressions—from the region's signature Garnacha-based blends to crisp white varietals that capture the area's diurnal temperature swings. Aguaza's portfolio reflects this diversity, anchoring itself in the terroir of central Spain.
Read about wine in Almansa — what makes it, who's pouring, and how to plan a trip through it.
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