Outstanding houses in Almansa.
Region DNA
The character of Almansa
Based on 161 wines with structural data
Style profile
Broad range with a recognisable character
FEM score distribution
Based on 19 rated wineries in this region
Flavor territory
Most frequent primary flavor groups
Style breakdown
Wine style frequency · Bar length = relative count
Top grape varieties
Varieties ranked by number of wines · Number = wine count
Most representative winery
The estate whose wines are closest to the regional average — the truest expression of Almansa
Bodegas Piqueras
VisitAlmansa is a wine region in Spain, home to 26 producers tracked on Femente, 1 of them rated 90+ on the critic index. Its vineyards are led by Monastrell, Garnacha Tintorera, and Shiraz/Syrah, producing Spanish Red and Spanish Monastrell wines with notes of Oak, Black fruit, and Red fruit.
Almansa — good to know
- What grape varieties are grown in Almansa?
- The most planted varieties in Almansa are Monastrell, Garnacha Tintorera, Shiraz/Syrah, and Tempranillo, based on the wines Femente tracks across the region.
- What wines is Almansa known for?
- Almansa is known for Spanish Red, Spanish Monastrell, and Spanish White wines and flavors of Oak, Black fruit, and Red fruit.
- How many wineries are in Almansa?
- Femente tracks 26 producers in Almansa, of which 1 are rated 90+ on the critic index.
- Where is Almansa?
- Almansa is a wine region in Spain.
Almansa
Almansa treads the line between Bobal's earthiness and Garnacha's pepper, building wines of surprising structure from limestone slopes that punish the vines into concentration. The region's reds carry the mineral grip of high elevation and the restraint of continental heat.
Producers in Almansa
- Finca Los Timonares — honest
- Bodegas Piqueras — distinction
- El Tanino — honest
- Aguaza — honest
- Hacienda El Espino — distinction
- Bodegas Cano — honest
- Palacio de Cirat — honest
- Adelle — undiscovered
- MataMangos — honest
- Montemundo — undiscovered