Alessandro Rivetto works with Nebbiolo in Piemonte, the northern Italian region that defines this grape's most structured expressions. The winery's portfolio centers on Barolo—the wine of kings, as tradition names it—with three distinct bottlings that reflect the precision of the appellation. Lazzarito Barolo and Barolo del Commune di Serralunga d'Alba represent focused terroir work within the denomination, while a core Barolo offering rounds the range. Nebbiolo demands patience and skill: it yields wines of high tannin and acidity, built for aging, with the dark fruit and floral complexity that make Piemontese reds distinctive. Wine Enthusiast, Decanter, Wine Advocate, Wine Spectator, and Falstaff have all assessed these bottlings, reflecting the caliber of work emerging from this corner of the Alps.