Read about wine in Langhe — what makes it, who's pouring, and how to plan a trip through it.
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Arbeta produces wines from Langhe, the heart of Piemonte's noble wine country in northern Italy. The winery works with the region's signature varieties: Nebbiolo, the structured backbone of Barbaresco; Barbera, the region's workhorse red; and Cortese, which yields the crisp white Gavi. Arbeta's Barbera d'Alba Superiore and Gavi have drawn attention from Wine Spectator, reflecting the technical precision required to work with these demanding grapes. Langhe's limestone-rich soils and continental climate create wines of mineral tension and aging potential—a character evident across Arbeta's range, from the elegant Gavi to the deeper, more complex expressions of Nebbiolo and Barbera that define the territory.
Read about wine in Langhe — what makes it, who's pouring, and how to plan a trip through it.
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