Read about wine in Piemonte — what makes it, who's pouring, and how to plan a trip through it.
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Broccardo is a Piemonte winery producing Nebbiolo-based Barolos from Northern Italy's most prestigious region. The house releases three flagship expressions: Paiagallo Barolo, Bricco San Pietro Riserva Barolo, and San Giovanni Barolo. Each wine reflects Barolo's signature character—structured tannins, high acidity, and the mineral complexity that emerges from Nebbiolo grown in Piemonte's limestone-rich soils. Wine Enthusiast, Wine Advocate, Decanter, Wine Spectator, and Falstaff have all assessed Broccardo's portfolio, with the Paiagallo and Bricco San Pietro Riserva editions earning particular recognition among prestige critics. The winery's focus remains on Nebbiolo, the demanding varietal that defines the region's identity and demands patience in both vineyard and cellar.
Read about wine in Piemonte — what makes it, who's pouring, and how to plan a trip through it.
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