Read about wine in Piemonte — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Piemonte →Plan a wine trip to Ca' du Rabajà — Femente builds the route.
Ca' du Rabajà sits in Piemonte, the northern Italian region that has shaped some of Europe's most structured and age-worthy red wines. The winery works with the classic Piemontese trinity: Nebbiolo, Barbera, and Dolcetto—grapes that thrive in the region's continental climate and calcareous soils. The Barbaresco, built from Nebbiolo, expresses the variety's hallmark tannin architecture and perfumed complexity. Bricco di Nessuno Barbera d'Alba showcases Barbera's dark fruit intensity and acidity, while the Dolcetto d'Alba offers the softer, more approachable character the variety is known for. These wines have been assessed by Wine Spectator, Wine Enthusiast, and Falstaff.
Read about wine in Piemonte — what makes it, who's pouring, and how to plan a trip through it.
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