Cambria

Sicilian wines rooted in native grapes and volcanic terroir.

Cambria operates in Terre Siciliane, the sprawling wine region of southern Italy where Mediterranean heat and volcanic soils shape bold, structured wines. The winery focuses on indigenous Sicilian varieties alongside international grapes, drawing on the region's tradition of blending old and new. Rosso del Levriero Nocera, a blend of Nocera and Syrah, shows the dark-fruited intensity and spice characteristic of the south. Suaviter Nero d'Avola expresses the depth and tannin structure of Sicily's signature red grape, while Suaviter Grecanico, made from the island's native white variety, reflects the crisp minerality and citrus notes typical of Sicilian whites. Wine Enthusiast has rated these wines, recognizing their balance of regional character and winemaking precision.