Can Bas

Catalan white wines rooted in Xarel-lo and native Mediterranean varieties.

Can Bas works with the native grapes of Catalunya, a region where Mediterranean climate and limestone soils shape distinctive white wines. The winery's portfolio centers on Xarel-lo, the region's signature variety, which appears across multiple expressions: the flagship La Romana blends it with Chardonnay to create textural complexity, while P3 Xarel-lo presents the grape in varietal form. A fortified Muscat Blanc wine, D'Origen P5 Muscat de Gra Petit, rounds out the core range. These wines have been assessed by Decanter. The house style emphasizes the mineral and aromatic character that emerges from Catalunya's terroir, with each wine reflecting its specific grape composition and winemaking approach.