Cantina di Solopaca

Campania whites from Fiano and Greco, rated 90 by major critics.

Cantina di Solopaca produces wines from Campania in Southern Italy, a region where ancient grape varieties thrive in volcanic soils and Mediterranean warmth. The winery focuses on indigenous cultivars: Fiano and Greco, both white grapes with deep roots in the Sannio area. Òria Fiano, Greco Sannio, and Fiano Sannio represent the core of their output, each rated at 90 points by Wine Spectator and Wine Advocate. These wines reflect the mineral character and aromatic intensity typical of Campania's whites—varieties prized for their ability to balance freshness with structure. The winery's commitment to regional grapes positions it within Campania's broader revival of pre-phylloxera viticulture and traditional winemaking.