Read about wine in Piemonte — what makes it, who's pouring, and how to plan a trip through it.
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Cappellano produces Nebbiolo-based wines from Piemonte in Northern Italy, where the region's continental climate and limestone-rich soils shape wines of structure and complexity. The winery's flagship, Piè Rupestris Nebioli Barolo, demonstrates the depth achievable from this noble variety in the Barolo zone. Alongside it sit Piè Franco Barolo and Augusto Langhe—both Nebbiolo expressions that reflect the terroir's mineral character and aging potential. These wines have been assessed by major critics including Wine Advocate, Wine Spectator, Wine Enthusiast, Decanter, and Falstaff, positioning Cappellano within Piemonte's serious winemaking tradition. Nebbiolo demands patience and precision in the cellar; Cappellano's releases suggest both are evident in the work.
Read about wine in Piemonte — what makes it, who's pouring, and how to plan a trip through it.
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