Casa Girelli produces wines from Puglia, in Italy's sun-drenched south. The winery draws on regional varieties to craft whites and reds suited to the Mediterranean climate. I Mesi Moscato Rosa, made from Moscato grapes, represents the aromatic potential of the region's whites. Grillo, another white varietal expression, offers the crisp minerality typical of southern Italian viticulture. The winery also works with Montepulciano, the dark-skinned grape that defines the wines of Abruzzo and beyond, lending structure and earth-forward character to red blends. These wines have been assessed by Wine Spectator, Wine Enthusiast, and Decanter.