Castellare

Tuscan wines bridging indigenous tradition and international expression.

Castellare produces wines from Toscana in central Italy, drawing on the region's rich viticultural traditions. The winery works with both indigenous and international varieties across its portfolio. I Sodi di San Niccolo, a blend of Malvasia Nera and Sangiovese, represents the winery's engagement with Tuscan grapes, while Poggio Ai Merli showcases Merlot and Coniale demonstrates work with Cabernet Sauvignon. These wines have been assessed by Wine Enthusiast. Toscana's continental climate and varied terroirs support the cultivation of both classic Sangiovese and the bolder international varieties that define modern Tuscan winemaking. Castellare's range reflects this duality—honoring regional character while exploring the potential of grapes that have become integral to the area's contemporary wine identity.