Celler Noguerals

Catalan Garnacha and blends from Spain's northeastern wine region.

Celler Noguerals produces wines from Catalunya, Spain's northeastern wine region. The winery works primarily with Garnacha, a variety that thrives in the Mediterranean climate and yields wines of depth and structure. Its flagship Corbatera, a pure Garnacha expression, demonstrates the grape's capacity for complexity. Abellars Finca Mas de l'Abella blends Garnacha with Cariñena and Syrah, a combination that marries the indigenous character of the region with broader aromatic range. Wine Spectator has rated both wines, with Corbatera achieving particular recognition. The winery's focus on these traditional and complementary varieties reflects the distinctive terroir of Catalunya.