Read about wine in Emilia-Romagna — what makes it, who's pouring, and how to plan a trip through it.
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Celli produces wines from Emilia-Romagna in Northern Italy, drawing on the region's heritage with Sangiovese and Albana. The winery's portfolio includes I Croppi Romagna Albana Secco, a dry white expression of Albana, alongside Sangiovese-based reds: Bron & Rusèval Riserva Sangiovese Bertinoro and Le Grillaie Sangiovese di Romagna Superiore Riserva. Sangiovese, the backbone of Emilia-Romagna's red wines, brings structure and earth-driven character; Albana, native to the region, offers crisp minerality in its dry form. These wines have been rated by Wine Spectator and Wine Enthusiast, reflecting their standing among prestige critics.
Read about wine in Emilia-Romagna — what makes it, who's pouring, and how to plan a trip through it.
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