Emilia-Romagna
ItalyItalyLambrusco's vineyards blur the line between still and sparkling, red and rosé, dry and off-dry—a region where winemakers treat carbonation as a flavor tool rather than a category boundary.
Lambrusco's vineyards blur the line between still and sparkling, red and rosé, dry and off-dry—a region where winemakers treat carbonation as a flavor tool rather than a category boundary.
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