Charles Sturt University

Charles Sturt University produces wines in New South Wales, Australia. The winery's Reserve Muscat, made from Muscat Blanc, has been assessed by Wine Advocate and Wine Spectator. Muscat Blanc is a versatile aromatic variety capable of expressing both delicate floral notes and honeyed richness depending on how it is vinified and aged. The Reserve Muscat reflects the winery's approach to this classic varietal.

Critics

Wine Advocate, Wine Spectator

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