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8 pin-worthy

Outstanding houses in New South Wales.

The New South Wales reading

New South Wales pulls its identity from elevation and restraint: cool-climate reds that taste of pepper and fresh earth, whites that keep their acidity tight, and a stubborn refusal to chase ripeness.

South CoastWestern PlainsHunter ValleyNorthern RiversSouthern New South WalesNorthern SlopesCentral RangesBig Rivers
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Region DNA

The character of New South Wales

Based on 1,539 wines with structural data

Style profile

IntensityAcidSweetTanninFizz
IntensityAcidSweetTanninFizz
Diverse

Broad range with a recognisable character

New South Wales
Country avg

FEM score distribution

90+ Elite
15
80–89 Great
88
70–79 Good
26
<70 Other
6

Based on 135 rated wineries in this region

Flavor territory

Black fruitRed fruitOakTree fruitCitrus fruit

Most frequent primary flavor groups

Style breakdown

Australian Chardonnay
305
Australian New South Wales Shiraz
285
Australian Cabernet Sauvignon
246
Australian Sparkling
196
Australian Red Blend
164
Australian Rosé
150
Australian Pinot Gris
126
Australian Bordeaux Blend
123

Wine style frequency · Bar length = relative count

Top grape varieties

Shiraz/Syrah902Cabernet Sauvignon527Chardonnay463Merlot286Sémillon268Pinot Noir232Sauvignon Blanc231Riesling111Sangiovese96Pinot Grigio93

Varieties ranked by number of wines · Number = wine count

Most representative winery

The estate whose wines are closest to the regional average — the truest expression of New South Wales

Hungerford Hill

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About New South Wales

New South Wales is a wine region in Australia, home to 367 producers tracked on Femente, 15 of them rated 90+ on the critic index. Its vineyards are led by Shiraz/Syrah, Cabernet Sauvignon, and Chardonnay, producing Australian Chardonnay and Australian New South Wales Shiraz wines with notes of Black fruit, Red fruit, and Oak. It takes in South Coast, Western Plains, Hunter Valley, Northern Rivers, and Southern New South Wales.

New South Wales — good to know

What grape varieties are grown in New South Wales?
The most planted varieties in New South Wales are Shiraz/Syrah, Cabernet Sauvignon, Chardonnay, and Merlot, based on the wines Femente tracks across the region.
What wines is New South Wales known for?
New South Wales is known for Australian Chardonnay, Australian New South Wales Shiraz, and Australian Cabernet Sauvignon wines and flavors of Black fruit, Red fruit, and Oak.
How many wineries are in New South Wales?
Femente tracks 367 producers in New South Wales, of which 15 are rated 90+ on the critic index.
Where is New South Wales?
New South Wales is a wine region in Australia, taking in South Coast, Western Plains, Hunter Valley, and Northern Rivers.

New South Wales

New South Wales pulls its identity from elevation and restraint: cool-climate reds that taste of pepper and fresh earth, whites that keep their acidity tight, and a stubborn refusal to chase ripeness. The state's best producers treat the vineyard like a problem to solve, not a resource to maximize.

Producers in New South Wales

Restaurants in New South Wales

Restaurants in New South Wales