Read about wine in Chiroubles — what makes it, who's pouring, and how to plan a trip through it.
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Château de Raousset produces Gamay-based wines from Chiroubles, in the heart of Beaujolais. The region's granite and schist soils yield wines of distinctive character—light-bodied, aromatic, and marked by the mineral precision that defines the appellation. The winery's portfolio centers on three expressions: Chiroubles, a benchmark for the appellation's elegance; Morgon, which draws structure from its volcanic terroir; and Grille - Midi Fleurie, a wine that captures the richness Fleurie is known for. Each reflects Gamay's capacity for freshness and complexity when grown in these specific conditions. Wine Spectator, Wine Enthusiast, and Wine Advocate have all assessed the winery's releases, with Grille - Midi Fleurie achieving particular recognition among critics.
Read about wine in Chiroubles — what makes it, who's pouring, and how to plan a trip through it.
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