Read about wine in Saint-Émilion — what makes it, who's pouring, and how to plan a trip through it.
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Château Haut Musset produces wines from Saint-Émilion, in Bordeaux's Libournais region. The winery's Marquis du Tertre Cuvée Prestige Montagne-Saint-Émilion blends Merlot and Cabernet Sauvignon, while its Montagne Saint-Émilion combines Cabernet Franc, Cabernet Sauvignon, and Merlot. Both wines have been assessed by Decanter and Wine Enthusiast. The Right Bank terroir of Saint-Émilion favors the clay and limestone soils that suit these Bordeaux varieties, with Merlot typically anchoring the blend and Cabernet Franc adding structure and aromatic complexity. The winery's portfolio reflects the region's classical approach to blending, where careful proportioning of these grapes yields wines with depth and aging potential.
Read about wine in Saint-Émilion — what makes it, who's pouring, and how to plan a trip through it.
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