Read about wine in Toscana — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Toscana →Plan a wine trip to Chioccioli — Femente builds the route.
Chioccioli produces wines from central Tuscany that draw on the region's signature Sangiovese and complementary international varieties. The winery's portfolio centers on two distinct expressions: Sanforá, a pure Sangiovese that captures the varietal's structure and depth, and Altore, which blends Sangiovese with Cabernet Sauvignon to add textural complexity. The Chianti Classico rounds out the range with a four-varietal blend of Cabernet Sauvignon, Merlot, Syrah, and Sangiovese. Wines from Chioccioli have been reviewed by Wine Spectator, Wine Advocate, and Decanter, establishing a presence among prestige critics. The winery's approach balances Tuscany's traditional grape with modern blending techniques, resulting in wines that reflect both regional character and contemporary winemaking.
Read about wine in Toscana — what makes it, who's pouring, and how to plan a trip through it.
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