Domenico Fraccaroli

Valpolicella amarone and ripasso from Veneto's classic red wine country.

Domenico Fraccaroli produces wines from Valpolicella, the storied red wine region of Veneto in Northern Italy. The winery works with the classic Valpolicella blend of Corvina, Rondinella, and Molinara—grapes that thrive in this Alpine-influenced terrain and yield wines of structure and depth. The flagship Amarone della Valpolicella, made from dried grapes that concentrate their sugars and tannins, anchors the portfolio. Grotta del Ninfeo Amarone della Valpolicella offers a second expression of this appassimento style, while the Valpolicella Ripasso Superiore—crafted by refermentation on Amarone skins—delivers the region's signature balance of power and elegance in a more approachable form. Wine Enthusiast, Wine Advocate, and Wine Spectator have rated these wines.