Read about wine in Arizona — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Arizona →Plan a wine trip to Dos Cabezas WineWorks — Femente builds the route.
Dos Cabezas WineWorks operates in Arizona, a region increasingly recognized for its capacity to produce serious red wines at elevation. The winery's Cimarron Vineyard Toscano blends Aglianico, Cabernet Franc, Sangiovese, Petit Verdot, and Cabernet Sauvignon—a composition that draws on both Italian and Bordeaux traditions. This wine has been assessed by Wine Advocate. Arizona's high-altitude vineyards, with their diurnal temperature swings and intense sunlight, create conditions suited to dark-skinned varieties that demand ripeness and structure. The blend's mix of Tuscan and classic Bordeaux grapes reflects a deliberate approach to varietal selection, one that acknowledges both Old World models and New World potential.
Read about wine in Arizona — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Arizona →Verified venues can update their profile, respond to visitors, and curate which wines are featured. Submit a quick request — we review each one by hand.
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