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Field Stone

Field Stone produces wines from Alexander Valley, Sonoma County's warm, well-drained benchland in California's North Coast. The winery's portfolio centers on varieties suited to the region's continental climate: Syrah, Viognier, and Cabernet Sauvignon. The Vineyard Select Marion's Block Syrah demonstrates the dark-fruit intensity and structure that Syrah achieves in Alexander Valley's conditions. The Staten Family Reserve Cabernet Sauvignon reflects the valley's capacity for ripe, balanced reds, while the Staten Family Reserve Late Harvest Viognier showcases the aromatic white in a dessert style. These wines have been assessed by Wine Enthusiast, Wine Advocate, Wine Spectator, Decanter, and Falstaff.

Critics

Wine Enthusiast, Wine Advocate, Wine Spectator

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