Gagliole

Sangiovese-driven Chianti producer with depth and classical structure.

Gagliole produces wines from Chianti, in the heart of Toscana. The winery's portfolio centers on Sangiovese, the region's defining grape—a variety prized for its structure, acidity, and ability to age. The Gallule Chianti Classico Riserva, made from Sangiovese, represents the traditional expression of the zone. Balisca, a Cabernet Sauvignon, offers a counterpoint in the lineup. Pecchia, also Sangiovese-based, rounds out the core offerings. These wines have been assessed by Wine Advocate, Wine Spectator, Decanter, Wine Enthusiast, and Falstaff.