Grace

Koshu specialist from Yamanashi, Japan's premier white wine region.

Grace produces wines from Yamanashi-ken, Japan's premier wine region, where cool mountain conditions and volcanic soils create ideal conditions for Koshu, the country's signature white grape. The winery's portfolio centers on this delicate variety, which yields wines of pale color and mineral precision. Gris de Koshu, the flagship expression, demonstrates the grape's capacity for complexity and structure. Toriibira Vineyard Koshu Private Reserve and Cuvée Misawa Akeno Koshu further explore Koshu's range across distinct vineyard sites and winemaking approaches. Decanter has rated these releases, recognizing their quality within Japan's evolving fine wine landscape. Grace's focus on Koshu—a grape that demands technical skill and patience—reflects the region's commitment to expressing terroir through a varietal uniquely suited to Yamanashi's climate.