Grace Farm

Margaret River Cabernet and Chardonnay with prestige critic recognition.

Grace Farm produces wines from Margaret River, Western Australia's premier cool-climate region. The winery focuses on two classical varieties: Cabernet Sauvignon and Chardonnay. The Reserve Cabernet Sauvignon represents the upper tier of their portfolio, while a standard Cabernet Sauvignon and Chardonnay round out the core range. Margaret River's maritime influence and gravelly soils create conditions suited to structured reds and complex whites. Decanter has assessed Grace Farm's offerings, rating the Reserve Cabernet Sauvignon at 93.5 points, the Chardonnay at 93.0, and the Cabernet Sauvignon at 90.0. The winery's focus on these two varieties reflects both regional tradition and the terroir's capacity to express them with clarity and depth.