Heron Hill produces wines from the Finger Lakes region of New York, where cool-climate conditions favor aromatic white varieties and late-harvest expressions. The winery's portfolio centers on Riesling in multiple styles—from dry single-vineyard bottlings to concentrated ice wines—alongside Blaufränkisch, the Austrian red that thrives in the region's demanding terroir. The Ingle Vineyard Riesling Ice Wine and Ingle Vineyard Blaufränkisch have drawn attention from major critics including Wine Enthusiast, Wine Advocate, Decanter, Wine Spectator, and Falstaff. The Ingle Vineyard Single Vineyard Series Dry Riesling rounds out the core range, reflecting the winery's focus on site-specific expression and varietal authenticity in a region known for precision and mineral-driven character.