Hidalgo (La Gitana)
Hidalgo operates in Jerez-Xérès-Sherry, Andalucía's storied fortified wine region. The winery produces wines across its portfolio, with particular strength in expressions built from Tempranillo and Pedro Ximenez—grapes central to the region's identity. Gold Label, a blend of Graciano and Tempranillo, stands among its highest-rated releases. Triana Pedro Ximenez showcases the dark, concentrated character of that varietal, while Gran Reserva Tradición H demonstrates the house's work with aged Tempranillo. Wine Spectator and Wine Enthusiast have rated wines from the winery. Jerez's maritime climate and chalky albariza soils create conditions for both dry and sweet fortified wines of complexity and depth.
Critics
Wine Enthusiast, Wine Spectator, Wine Advocate