Read about wine in Dry Creek Valley — what makes it, who's pouring, and how to plan a trip through it.
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Huntington produces wines from Dry Creek Valley, a region in Sonoma County known for its warm days, cool nights, and gravelly soils. The winery's portfolio centers on Sauvignon Blanc and Merlot—varietals that thrive in the valley's distinctive terroir. The Mauritson Vineyard Sauvignon Blanc, a bright expression of the region's signature white, and the Merlot offerings, including the Cooney Vineyard bottling, demonstrate the winery's focus on single-vineyard and varietal wines. Wine Enthusiast has rated these releases, reflecting their place in the broader North Coast conversation. Dry Creek Valley's reputation for balanced, food-friendly reds and aromatic whites finds expression in Huntington's approach to winemaking.
Read about wine in Dry Creek Valley — what makes it, who's pouring, and how to plan a trip through it.
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