Read about wine in Pfalz — what makes it, who's pouring, and how to plan a trip through it.
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Josef Biffar produces Riesling from the Pfalz, Germany's warmest wine region. The winery's portfolio centers on vineyard-designated expressions from Deidesheim, a historic village in the region's heart. The Deidesheimer Grainhübel Riesling Spätlese and Deidesheimer Kieselberg Riesling—in both dry and Auslese renditions—form the core of the range. These wines have been assessed by Wine Spectator, Wine Enthusiast, Wine Advocate, and Falstaff. Pfalz Rieslings typically balance the grape's natural acidity with ripe stone fruit and mineral character, shaped by the region's continental climate and varied soils. Josef Biffar's focus on single-vineyard bottlings reflects the Pfalz tradition of terroir-driven winemaking, where specific sites yield distinct expressions of the same variety.
Read about wine in Pfalz — what makes it, who's pouring, and how to plan a trip through it.
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