Drouhin works two-hundred-plus wines across Burgundy, with owned holdings and négociant parcels that reach Chablis Grand Cru (Les Clos via Vaudon), the Côte de Nuits (Vosne-Romanée and Morey-Saint-Denis Premiers Crus), and the Côte de Beaune (Volnay, Pommard Les Grands Epenots, Meursault Porusot). The grape split is Chardonnay and Pinot Noir as Burgundy demands, with Gamay and Aligoté on the margins. Five prestige critics rate the range most years; the rated bottlings average just under 90. The breadth is the point — almost every appellation in the Côte d'Or shows up under the same label.