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Margiotta
Margiotta produces wines from Abruzzo, the mountainous region of central Italy known for its distinctive indigenous varieties. The winery focuses on Montepulciano and Trebbiano d'Abruzzo—grapes that thrive in Abruzzo's challenging terrain and express the region's mineral character. Cretara and Pentima are Montepulciano d'Abruzzo expressions that showcase the variety's dark fruit structure and earthy depth. Ferax, a Trebbiano d'Abruzzo, represents the region's white wine tradition: crisp, mineral-driven, and food-friendly. Wine Enthusiast has rated these wines. Margiotta's portfolio reflects Abruzzo's reputation for serious, terroir-focused reds and whites that balance power with restraint.
Critics
Wine Enthusiast