Miguel Morales Morín
Miguel Morales Morín works the volcanic soils of Lanzarote, where the Canary Islands' stark terrain shapes distinctive wines. The winery focuses on indigenous varieties adapted to this windswept Atlantic setting. Tisalaya Cepas Viejas, made from Vijiriega, demonstrates the potential of old-vine fruit in this challenging climate. La Vegueta blends Vijiriega with Malvasia, the latter a traditional Canarian white known for its textural complexity and mineral edge. A Tinto rounds the portfolio. Wine Advocate has rated these releases, recognizing the technical achievement required to coax quality from Lanzarote's demanding conditions. The winery's work reflects the island's viticultural specificity—a place where volcanic geology and Atlantic exposure create wines of austere character.
Critics
Wine Advocate