Read about wine in Sierra Foothills — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Sierra Foothills →Plan a wine trip to Noceto — Femente builds the route.
Noceto produces Italian-varietal wines in California's Sierra Foothills, a region known for its elevation, diurnal temperature swings, and mineral-rich soils that suit Old World grapes. The winery focuses on Sangiovese and Trebbiano—varieties that thrive in the foothills' continental climate. Its Trebbiano, a crisp white with the structure typical of the variety, and its Sangiovese bottlings, including the Hillside and AX 1 expressions, reflect the region's capacity for bright acidity and layered tannin. Wine Enthusiast has rated these wines, recognizing their alignment with the Sierra Foothills' terroir.
Read about wine in Sierra Foothills — what makes it, who's pouring, and how to plan a trip through it.
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