Read about wine in Abruzzo — what makes it, who's pouring, and how to plan a trip through it.
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Pasetti produces wines from Abruzzo, the mountainous region of central Italy known for its distinctive indigenous varieties. The winery's portfolio centers on two grapes that define the region: Trebbiano d'Abruzzo, a white of mineral precision and structure, and Montepulciano, a red with earthy depth and tannin grip. The Testarossa Trebbiano d'Abruzzo Superiore represents the upper tier of the white expression, while the Testarossa Montepulciano d'Abruzzo and the core Montepulciano d'Abruzzo anchor the red offerings. These wines have been assessed by Wine Advocate, Wine Enthusiast, Wine Spectator, and Decanter, establishing a presence among prestige critics. Pasetti's focus remains on the varietal character and terroir expression that Abruzzo's cooler elevations and limestone soils impart to both reds and whites.
Read about wine in Abruzzo — what makes it, who's pouring, and how to plan a trip through it.
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