Read about wine in Sonoma County — what makes it, who's pouring, and how to plan a trip through it.
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Petroni produces wines in Sonoma County, drawing from the North Coast's diverse terroir. The winery's portfolio centers on Bordeaux and Italian varietals, with particular focus on Petit Verdot, Cabernet Sauvignon, Sangiovese, and Cabernet Franc. The Proprietors Reserve—a blend of Petit Verdot, Sangiovese, and Cabernet Sauvignon—represents the winery's approach to structured, age-worthy reds. The Cavedale Ranch series offers single-varietal expressions: a Petit Verdot and a Cabernet Franc, each showcasing the character of their respective grapes within the Sonoma context. Petit Verdot, typically a supporting player in Bordeaux blends, emerges here as a principal focus, a choice that reflects the grape's capacity for depth and tannin structure in California's climate. Wine Advocate, Wine Enthusiast, and Decanter have assessed the winery's releases.
Read about wine in Sonoma County — what makes it, who's pouring, and how to plan a trip through it.
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