Read about wine in Côte Chalonnaise — what makes it, who's pouring, and how to plan a trip through it.
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Philippe Garrey works the Côte Chalonnaise, Bourgogne's southern tier, where limestone-rich soils and continental climate shape wines of mineral precision. The winery's portfolio centers on Mercurey, the appellation's flagship red. Mercurey 1er Cru 'La Chassière' expresses Pinot Noir from a classified vineyard, while Vieilles Vignes Mercurey draws from older plantings. A white Chardonnay, Mercurey La Chagnée Blanc, rounds the core range. Wine Spectator has rated these releases. The Côte Chalonnaise sits apart from the Côte d'Or's prestige hierarchy, yet produces Pinot Noir and Chardonnay of genuine depth—wines that reward attention without the premium pricing of their northern neighbors.
Read about wine in Côte Chalonnaise — what makes it, who's pouring, and how to plan a trip through it.
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