Poggio Graffetta operates in Terre Siciliane, the expansive wine region of Sicily in Southern Italy. The winery produces wines from grapes native to and well-suited to the Mediterranean climate of the island. Its Syrah draws on the bold, dark-fruited character typical of the variety in warm regions, while its Grillo expresses the crisp, mineral qualities Sicilian whites are known for. The Nero d'Avola, an indigenous Sicilian grape, rounds out the portfolio with the structured, earthy profile the variety characterizes. Wine Spectator and Wine Enthusiast have rated across the winery's range.